Eater | Cult Following: B’s Cracklin’ BBQ

Yeah, there’s pork in there…

Who doesn’t love to see a real feel-good story? B’s Cracklin’ BBQ started in Savannah, Georgia in 2014. Bryan Furman’s original restaurant burned down, but fans rallied around him. Together, they revitalized the business. Today, Pit Master Bryan “B” Furman is bringing his unique take on barbecue to the lucky population of Atlanta. That’s a recipe for a story that tastes just as good as it feels.

B’s is quickly becoming a favorite here in Atlanta, so we teamed up with Eater again to shoot this video as part of their “Cult Following” series. The shoot was a delicious success. Our Ursa Mini Pro and Sony a7s ii cameras loved all that smoky pork goodness, and they weren’t alone. We can honestly say: doing justice to B’s Cracklin’ was no small feat but, thankfully, we were fueled by some bad-ass barbecue. With B’s help, we smoked this shoot, and had a great meal!

Client: EaterProfile: Branded Video, Mini-Documentary

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